Have a nice Sunday!
Roquefort, raisins and nuts.
I have just made an apricot Charlotte, just a little bit more cooking for tomorrow and I will be ready!
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Van harte gefeliciteerd met Le Quatorze Juillet!!!
RépondreSupprimerEn veel plezier tijdens je kookkunsten in de keuken.
Kan me voorstellen dat je bezig bent met de mise en place voordat je zoon en schoondochter zaterdag komen.
Lieve groet,
Ger
We were in Paris one summer 5 years ago just before the 14th and there were military planes practicing overhead and many preparations for the parade.
RépondreSupprimerYour Roquefort, raisins and nuts loaf looks delicious!
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RépondreSupprimerOh, I'm so unobservant that I had to erase my comment! I thought, "WOW, France is celebrating the Fourth of July a bit late!" It took me awhile to realize it was Bastille Day, sorry! Your cooking looks incredible.
RépondreSupprimerI hope you had fun eating and celebrating.
RépondreSupprimerBeautiful photos! Looks like a wonderful day!
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