

I added braised endives.
This is the finished pie, chicken, onions, braised endives and Brandy 🥃

Living in Normandy I had a blog some time ago and decided to create this one to continue the adventure with you through visits of special spots in Normandy and my hobbies DIY and home decoration. Hope to begin a new adventure with you!



Hello Friends,
Do you know batch cooking?
The youngsters use it because they are in a hurry, work, children...
I am doing it now, because I am getting old and not in good health
So when I am tired the menu for the week is already done!
On Saturday we did our fruit and vegetable shopping and today I will order the rest from a big store and have my shopping delivered the next day.
I cooked cauliflower for a gratin, I prepared new potatoes from the island of Re a rice pudding with rhum apple and rhubarb tart the two yogurt makers are on making yogurt for the week.
Fresh beans are in the steamer.I crocheted a cover for the yogurt makers to keep them warmer and then goes one hour quicker.
I will continue to prepare fish and some chicken and the everything will be ready and I can do some drawing this afternoon.
I wish you a lovely week!
Hello friends! Today was our last day here. We have been visiting a lot, some places we already knew and others we discovered. We ended up t...