( source: éphéméride seasonal calendar)
Hello Friends
Today, I have an appointment to the clinic and the taxi is coming at 1PM to go to Rouen again.
Yesterday, I baked some « financiers ». and here is the recipe I used:
Preheat oven th 6-7 200 degrees C
150gr sugar
130 gr butter
80gr almond powder
50gr flour
3egg whites
Mix the flour, almond powder, sugar
Melt the butter until it has a hazelnut colour « we call it beurre noisette » slightly brown.
Leave the butter to cool and then add it to the dry ingredients.
Beat the egg whites and add them softly to all the ingredients .
Pour in small cake tins and bake for 15 mn keeping an eye on them, they must get a golden colour. The time depends on the cakes sizes. Makes about eleven cakes.
They were very good! Mr L ate most of them! I had no time to put them in a box!
My daughter and her husband are still in Costa Rica
They are coming back after two weeks on Friday.
They have seen lots of animals in the different National Parks .
Yesterday, I could not have my Skype time with Maxime, unfortunately his teeth are coming out and he was not feeling well ( he will have six teeth and 11 months, going soon to the nursery while his mum is working.
This vintage suitcase 🧳 I will use for a DIY
A different scene from this one, I am still thinking about it?






